Coffee grown in the high mountains near the Tabaconas Namballe National Sanctuary.
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Presentation: Laminated bags
Weight: 250 GR.
Variety:
Each one of Santuario's coffees is the result of the work and effort of the 458 coffee-producing families located in the north of Peru in the Cajamarca region.
Special coffee with organic certification, produced from 1700 meters above sea level, becoming a high quality coffee with a cup score of 84 points evaluated according to SCAA procedures. Its production in the high mountains near the Tabaconas-Namballe National Sanctuary where different unique microclimates of our Peru converge.
WE PROVIDE OUR CLIENTS WITH THE HIGHEST QUALITY COFFEE ACCORDING TO THEIR SPECIFIC NEEDS, IN TERMS OF ORIGIN, CUP.
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